It's in! The beast was fitted by a nice Yorkshire chap a couple of days ago, who's done a pretty good job of it. It turns out that our kitchen wall isn't quite straight, so there's a tiny alteration to the rangehood that needs doing, and I need to plaster over the holes left by the old rangehood, but otherwise we're there.
Before and after pics:
Looks a bit ornery, doesn't it? This is what we're working with now:
5 burners of gas-fueled fury, plus a rangehood that coped perfectly with me searing a massive steak last night, and a double-width electric fan oven that will be crisping up a lamb wellington for this evening.
It's all been worth it.
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